經常有朋友叫我推介學酒的書，要少字多圖又易明，Berry Brothers and Rudd 有本新書 ，是由幾個MW, 包括在現場的Simon Field MW合著。 翻了一遍，以葡萄分篇，滿足了上面三個要求。 尤其是以箭靶的圖象分析酒的味道簡單易明又易記。 Berry Bros. & Rudd’s also showcased a new wine book: Exploring & Tasting Wine, which was contributed by a […]